Garlic Veggie Dip
equal parts plain yogurt (or sour cream if you prefer) and mayo
chopped water chestnuts
The water chestnuts add a nice crunch and substance to the dip.
eggplant (cooked at 475 until skin is dark brown) peel and chop
sugar (small amount)
It is very tasty. In addition to using as a spread, this could also be served as a side dish. I wouldn't chill if I were using this way. I'm thinking it might also be nice in stuffed shells.
Let the race begin!
After the race while Jack played guitar and goofed off in his office, I watched a movie. It didn't get very good reviews in general, so I'm in the minority here, but I liked it. Not your run of the mill story. I generally like movies about authors and such.
On a not Daytona day side note, we have started a new jigsaw puzzle. Haven't done one in years so looking forward to it. And I'll have a map of Michigan highlights when it is finished. Love maps.
It is a beautiful warm sunny day out today. However, tomorrow night we're suppose to get more snow into Wednesday from the storm rolling through the country's mid-section now. As February closes in on March, I look forward to the weather warming up for good. It will be nice to trade in the snow blower and shovels for garden pots and deck furniture.